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Ingredients

  • Artichoke
  • Capers
  • Feta Cheese.
  • Grilled Peppers
  • Halloumi

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Ingredients

  • 150 g Greek feta
  • 1 bell pepper
  • 4 tbsp olive oil
  • Vinegar

Instructions

  • Grill the pepper fruit. Remove the skin and seeds and cut it into small pieces.


    Mash the feta cheese with a fork.


    Place all ingredients in a blender and run until the mixture becomes a soft mixture.


    Served as an appetizer or dip.


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